5 TIPS ABOUT FETEVAREN I TRONDHEIM YOU CAN USE TODAY

Positioned by the harbour and overlooking the Trondheim Fjord is Kraft Bodega, a relatively new cafe run by chef Thomas Borgan. Diners can take pleasure in internationally influenced dishes à la carte inside a peaceful ambiance, or buy the tasting menu to sample a range of inventive dishes. “Playful dishes include things like a twist within the